20 Jul 2012:
The Butterfly and the Pig
Glasgow, Scotland, UK
H: 18 L: 9 Weather: Clear to Partly Cloudy
Last
Thursday was a wonderful day. It started bright and early when Team
Cairncross—aka me, Molly, and Christian, another student from the Max Planck
Institute in Leipzig, Germany—leaded out together to the coffee shop to pick up
coffee (for them) and food (for me). Then PoRT's second day began.
Those of us who had attended the céilidh the night before shared smiles;
now we were in on the great secret of each other's dance moves.
Unfortunately,
the céilidh from the night before didn't help much with how tired I was
feeling, and now I didn't have pre-presentation jitters to help keep me awake.
It was rough! Some of the
speakers, though, stick out. One is a prominent music cognition researcher who was born and lived in the US, and then moved to the UK and lived there for
a while. Her accent was
fascinating. Not only did she have
aspects of both British and North American dialects, but which accent she used
depended on who she was talking to: she’d say [hæv] (i.e., the American “have”)
to Americans and [hɑv] (i.e., the British “have”) to many others. (Oh, and her presentation was pretty good,
too.)
After the
day’s conference events were done, there was nothing planned on the
itinerary. This is intentional. Though the actual conference part of
conferences is important, equally important are the post-conference hijinx,
where professional bonds and friendships are formed over glasses of the local
brews. Essentially, at the end of the
day of a conference, an unofficial bazaar forms, in which people attempt to
merge into a group of fellow attendees.
Sometimes these mergers are fairly simple; people from the same
university tend to pair up. But once
those initial pairs are created, things get more complicated; for example, last
Thursday, a group of attendees had already gotten reservations at a restaurant.
Sometimes,
though, the bargaining produces wonderful results, and that’s exactly what
happened last Thursday! Somewhat
organically, seven of us merged together into a single group and had a
wonderful night out. We decided to go
out for Indian food at a restaurant one of us found on Trip Advisor. The problem for us was that we only had a
vague idea where it was and a partially non-functioning couple of maps to help
us on the way. At first our conversation
was fairly standard-variety: talking about the conference, about our research,
about the talks we heard, et cetera. By
the time we made it to what we thought the street was that we were going to,
though, we somehow decided that giving a high five meant getting married.
(Thinking back, I’m pretty sure this had something to do with a conversation
about the high rates of marriage/divorce in the United States. Or maybe it didn’t. I don’t know.
I talked about that at some point with someone.) I was married for the first time at the
corner of Kent Rd and North St in Glasgow. However,
as everyone knows, if you get married via high five, you can also get divorced
via high five, so I was divorced within about five minutes.
After having
a false alarm that our restaurant was a really shady-looking one kind of in a
back alley, and getting married and divorced once more, we made it to the
place, a Punjabi restaurant. On the
outside of the restaurant, they ha said there was a special deal for a pair of
diners: ₤12 for shared appetizers, any entrée, and a bottle of wine. Since there were 7 of us, one of us couldn’t
pair up, but that worked just fine; we just had one person get a separate
entrée and shared everything else.
When they
first brought out the food, we were somewhat disappointed: they brought out a
delicious thin salty bread (not naan… even I know what that is, and it came
later), but it was gone within about 5 minutes.
Then the real fun began. Plates
began being brought out by the handful, all covered with chicken, vegetables,
and pretty much anything you would ever see in an Indian restaurant all
combined in one course. Then they
brought out rice (which people started to spoon onto my plate given how much I
clearly enjoyed it) and then finally our entrees (I got lamb tikka
Kashmiri). We almost ran out of room on
our table. And it was all quite
good. Spicy? Of course.
But we had the wine, and water, to wash it down with.
Meanwhile, I
was teaching my fellow conferencegoers the ins and outs of Minnesotan English. Minnesotan English, incidentally, sounds like
“gay German”, according to many Europeans, and some members of this group were
no exception. The others were
particularly amused by the phrase “yah, nooo” (as in, “yes, I have successfully
perceived what you just said, but I disagree with you”).
Our waiter
even helped us join in on the linguistic zaniness, as his decidedly Glaswegian
dialect was a constant source of delight.
He had been smiling at the half-Punjabi, half-Norwegian South Dakotan
group member (you know, the usual.
‘MURRKA.) all night, and finally he asked her whether she was
Punjabi. She responded in the
affirmative, and he smiled and said a sentence that had the word “American” in
it. Glasgow English is quite strong to
the untrained ear, the most striking part of which is the fact that all “r”s
are tapped (or, roughly, “rolled”). All
of us were so pleased by his pronunciation of “American” that we had him say it
again, which he did rather abashedly. He
also said he was disappointed that he wouldn’t be seeing her face again, which
elsewhere would’ve been a little weird (especially considering the wedding ring
on her hand); in Glasgow, though, spoken by this waiter, it was quite adorable
and utterly winning, not at all threatening.
After we
finished our meal, we set off for a pub called “The Butterfly and the
Pig”. Yes, that was its actual name,
and, yes, that influenced our decision to follow the advice of one of the
conference organizers to check it out.
It was totally worth it. We were
a bit worried walking down the street that it was on, as the street was full of
pubs, not all of which seemed like they catered to a crowd that just came out
of a conference. I mean, conferencewear
in the behavioral sciences isn’t all that fancy, but I haven’t yet been to a
conference where presenters are presenting in midriff-baring shirts, short
shorts, and high heels, so I couldn’t help but think that we might be out of
place.
The
Butterfly in the Pig was a breath of fresh air.
It was decidedly hip, but decidedly un-hipster; patrons were drinking
cheerfully but no one was stumbling in and out completely wasted; a wide range
of ages were represented. I got married
four times and divorced twice; my wife challenged me to an arm wrestling match
(which I refused, given the fact that my loss was certain), so instead she arm
wrestled with my husband. They were
fairly evenly matched.
Live music
started shortly after we got in, and, though he was a 60s/70s cover singer who
wasn’t all that great, it provided an excuse for a bit of dancing. At one point, the cover singer was singing
“Hey Ya”, and I obligingly shook it like a Polaroid picture; a Glaswegian
walking by gave me what was apparently an exceedingly entertaining look and
then gave me the thumbs up when I noticed him walking by. My compatriots were no less talented. At about midnight, some of us started to do
some swing dancing. One of the local
women went up to one of the women in our group and told her that she wished the
local men would dance like we did, but if she asked them to they’d probably hit
her. (Again: maybe a bit creepy outside
Glasgow. In Glasgow, it was a wonderful
compliment!) While we were swing
dancing, a group of locals walked in and started joining us. I had a chat with one of them that went
something like this:
Him: So
where are you all from?
Me: …the US,
Cyprus and the UK, the US and France, the US, Germany, Sweden…
Him:
Oh. Uh.
What are you doing in Glasgow?
Me: We’re
here for a conference.
Him: What
kind of conference?
Me: An
academic conference.
Him: What kind
of academic conference?
Me: A music
and language conference.
Him: Woah,
those are so far apart! (holds hands out apart from each other)
Me: They
have some stuff in common.
Him: Yeah,
well, I guess you could… study… how we understand music. And stuff.
Me: … … … …
yes, that’s exactly right.
Him: Oh,
okay.
Me: No,
really, that’s really, really close to the truth.
…and it
was. And I’m still amazed that he came
up with that from nowhere. It turned out
he was here for a stag party (but, because this was The Butterfly and the Pig,
it was a totally classy, non-disruptive, but non-stuck-up stag party) for I
think his brother or something. He and
his brother, originally Irish, were working in Dubai and had flown in to Glasgow,
and the wedding itself was in Poland. I
was a bit confounded by the geographic complexity of what he was saying, but it
was really interesting regardless. And,
as we all saw when he started whirling around the Cypriot amongst us, he turned
out to be a phenomenal dancer.
We walked
back together towards our lodgings, saying we’d definitely try to keep in
touch. And I really hope we do!
Flails,
Chris